QUINTA DO MENIR

Hectares: 10.

Soils: granite.

Altitude: 600 mt.

Exposure: Plateau.

White varieties: Códega, Códega do Larinho, Alvarinho, Arinto.

Red varieties: Touriga Nacional.

QUINTA DO CHÃO DO PEREIRO

Hectares: 19.

Soils: schist

Altitude: 450 mt

Exposure: Plateau, East and North.

Red varieties: Bastardo, Touriga Franca, Tinta Roriz.

QUINTA DO CABIDO

Hectares. 7.

Soils: schist

Altitude: 450 mt

Exposure: North and West.

Red varieties: Touriga Nacional.

QUINTA VALE DE CAVALOS

Hectares: 21.

Soils: schist

Altitude: 450 mt

Exposure: South, East and West.

Red varieties: Touriga Franca, Tinta Roriz, Tinta Barroca, Touriga Nacional.

Mixed Red varieties: Touriga Franca, Rufete, Tinta Roriz, Alicante Bouschet, Tinta Barroca, Baga, Touriga Nacional, etc.

QUINTA DA VEIGA

Hectares: 29.

Solos: schist

Altitude: 450 mt

Exposure: Plateau, West and East

Red varieties: Touriga Franca, Tinta Roriz.

Mixed Red varieties: Tinta Roriz, Touriga Nacional, Touriga Franca, Tinto Cão, Alicante Bouschet, Tinta Francisca, Baga, Sousão, Tinta Miúda, Donzelinho Tinto, Tinta Barroca, Tinta da Barca, Português Azul, Tinta Amarela e Rufete.

Uvas brancas: Rabigato, Boal.